Keto coconut wafer, 190gr (5*38gr) Low Carb Goodies
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- High in Protein: With 12.7g of protein per serving, it is ideal for maintaining and building muscle mass.
- Source of Fiber: Contains 1.3g of dietary fiber per serving, helping to maintain healthy digestion.
- Low in Sugar: Only 0.27g of sugars per serving, making it perfect for a low-carb and keto diet.
- Ready to Eat: A snack you can take anywhere and eat right away.
- Low in carbohydrates : Only 6.5 gr
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Discover the new Keto Coconut Wafer , a delicious and healthy snack designed especially for those on a low-carb diet .
This wafer is filled with a creamy coconut center and enriched with hydrolyzed collagen and proteins. Perfect to take with you and enjoy at any time of day.
Benefits:
- High in Protein: With 12.7g of protein per serving, it is ideal for maintaining and building muscle mass.
- Source of Fiber: Contains 1.3g of dietary fiber per serving, helping to maintain healthy digestion.
- Low in Sugar: Only 0.27g of sugars per serving, making it perfect for a low-carb and keto diet.
- Ready to Eat: A snack you can take anywhere and eat right away.
- Low in carbohydrates : Only 6.5 gr
- Quick Breakfast: Perfect for those days when you're on the go and need a quick but nutritious breakfast.
- Office Snack: Ideal for keeping you full and focused during work hours.
- Post-workout: An excellent snack to regain energy and provide protein after a workout.
Recipes with Coconut Wafers:
-
Coconut Wafer Parfait:
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Ingredients:
- 1 Keto Coconut Wafer
- 1 cup of natural Greek yogurt
- 1/2 cup of red berries (strawberries, raspberries, blueberries)
- A handful of chopped walnuts
- A mint leaf (optional)
-
Instructions:
- Crumble the coconut wafer into small pieces.
- In a glass, place a layer of Greek yogurt.
- Add a layer of red berries and nuts.
- Add a layer of coconut wafer pieces.
- Repeat the layers until the glass is full.
- Enjoy a delicious and nutritious parfait.
-
Ingredients:
-
Keto Coconut Truffles:
-
Ingredients:
- 1 Keto Coconut Wafer
- 1/2 cup almond flour
- 1/4 cup melted coconut oil
- 2 tablespoons of erythritol or your preferred keto sweetener
- 1/4 cup unsweetened shredded coconut
- 1 teaspoon vanilla extract
-
Instructions:
- Crumble the coconut wafer into fine pieces.
- In a bowl, mix the almond flour, coconut oil, sweetener, shredded coconut, and vanilla extract.
- Add the coconut wafer pieces to the mixture and stir well.
- Form small balls with the dough.
- Refrigerate the balls for at least 30 minutes before eating.
- Enjoy delicious and healthy truffles, perfect for a quick, keto-friendly snack.
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Ingredients:
Información nutricional por 100 g
| Componente | Por 100 g |
|---|---|
| Energía | 547.4 |
| Grasas | 33.4 |
| Saturadas | 26.3 |
| Carbohidratos | 17.1 |
| Azúcares | 0.71 |
| Proteínas | 42.4 |
| Sal | 0.39 |
| ALÉRGENOS | - |
| Aminograma | - |
| Composición | |
| Fibra | 3.4 |
Ingredientes
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