Keto Chocolate and Mascarpone Mousse (Camila Kost Version)

INGREDIENTS (2 servings)
200 g of mascarpone cheese
2 tablespoons of unsweetened cocoa powder
2 sachets of stevia (2 g)
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PREPARATION
1. Place all ingredients in a bowl.
Beat until smooth. If the mascarpone is too thick, add a teaspoon of heavy cream.
2. Check the taste, add more sweetener or cocoa if needed.
3. Divide the mixture evenly between two glasses or bowls. Ready!
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TIP: It is perfect if you combine it with strawberries.