If you love bread and are on keto, don't miss this 90-second keto bread recipe.
INGREDIENTS
- 3 tbsp. almond flour
- 1/2 tsp baking powder
- 1 tsp. ghee butter
- 1/4 tsp Himalayan salt
- 1 egg
STEP BY STEP
- As simple as beating all the ingredients well.
- TIP: add any spices you like (garlic powder, herbs, etc.)
- Place the mixture in a microwave-safe glass container, the size you want the bread. Microwave everything for 90 seconds at medium power.
- When finished, let it cool a little and cut the bread in half.
- It becomes deliciously crispy if you fry it a little in a pan with a little ghee.
