We've fallen in love with the light texture and irresistible aroma... and of course, we've made our own 100% keto and sugar-free version! 😍🔥
💡 Keto Cloud Cake Recipe:
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3 egg whites
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1 tbsp erythritol or keto sweetener
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1 teaspoon lemon juice
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1/2 teaspoon vanilla essence
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1 tbsp coconut flour or neutral protein powder (optional for more body)
🥣 Preparation method:
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Beat the egg whites with the erythritol, lemon, and vanilla until stiff.
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Gently stir in the coconut flour if using.
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Bake in a lined tin at 150°C for 20-25 min.
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And that's it! Fluffy, soft, and keto-friendly 💭✨
Ideal as a dessert or snack without leaving ketosis 💚
Here you can see the video of the process:
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